Quality

JaMi Procurement BV is QS certified and works in accordance with QS rules and regulations. Product samples are regularly taken in accordance with QS guidelines. Their chemical, microbiological and physical properties are then analysed in a laboratory.

Chemical analysis:
Nutritional values: protein, starch, fat, etc.

Microbiological:
Yeasts, moulds, enterobacteriaceae, salmonella.

Physical:
Packaging residues.